Homemade with raisins & walnuts, strained the old fashioned way
Israeli couscous, Greek dressing, artichoke, feta cheese, walnuts, sun-dried tomatoes, garlic and spices
Rotini pasta, olives, artichokes, pepperoncini, olive oil, red peppers, onions, spices and a touch of our homemade AG dressing
Layers of thin pastry dough and walnuts, topped with honey
Custard-filled pastry topped with honey
Phyllo dough filled with apples and topped with powdered sugar and cinnamon
Rice Pudding
Greek cream-filled pastry
Athenian Garden © 1977-2021